Source by hollinator8187
Month: August 2024
Garlic Bread Focaccia – Spices in My DNA
This Garlic Bread Focaccia is fluffy on the inside, crunchy and deeply golden on the edges, and doused in melted garlic butter. It’s undoubtedly on of the best things to ever come out of my kitchen. It’s the perfect vehicle for sandwiches, served with soup, dipped in more garlic butter (!!), or just simply eaten…
Roasted Tomato Soup with Crispy Gruyère Toasts
It’s almost the start of Fall, which means it’s official soup season in my book! Let’s welcome this special roasted tomato soup with crispy gruyère toasts Source by leolovesking
Making a Bakery Quality White Cake with Buttercream Frosting
A simple white cake recipe. Source by cindylouw51
Pineapple Teriyaki Chicken
Source by bjh1957
Instant Pot Ramen (So Easy to Make) – Rasa Malaysia
Source by nnoodle
Slow Cooker Macaroni and Cheese
Source by jillgreg
The Best Sunday Chili
This is the BEST Sunday Chili! Beef, bacon, tomatoes, chopped veggies, beans, and spices – it’s a cozy weather weekend essential! Source by cooknourishblis
Pasta alla Norma
Pasta alla Norma is a delicious Sicilian pasta dish with eggplant, marinara and basil. This amazing recipe features roasted eggplant, not fried! Recipe yields 4 entrée servings. Source by positivekelly
Pumpkin Pull Apart Bread
Warm and comforting, Pumpkin Pull Apart Bread is a fun, shareable loaf that is perfect for breakfast, snack, or a simple dessert! Source by lisajohnson71