I Have Celiac Disease, and This is Hands-Down The Best Gluten-Free Pasta I’ve Ever Had (It’s on Sale!)


Growing up with an Italian father meant pasta was the norm for dinner. Sure, sometimes we had scaloppini, risotto, or sometimes even lasagna, but more often than not, it was pasta. Thats why, when I found out I was a celiac, I thought my parents might actually disown me. I stressed over how my dietary restriction would alter the whole family’s eating experience. Most of all, I was personally devastated.



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