If you’re looking for a meal that’s quick, flavorful, and full of wholesome ingredients, these Honey Chipotle Chicken Rice Bowls are just the thing. The combination of spicy-sweet honey chipotle chicken over a bed of rice, paired with fresh toppings like avocado, black beans, and corn, makes this dish both satisfying and nutritious. I first made this when I was craving something with a bit of a kick but also wanted a balanced meal that wouldn’t take hours in the kitchen. The chipotle peppers in adobo sauce give it that smoky heat, while the honey balances things out with sweetness, making every bite a little adventure for your taste buds. This meal is perfect for busy weeknights, and what’s even better is that it’s easy to customize. Whether you want to go all-in on the spice or keep it mild, or switch up the toppings to use whatever you have on hand, this recipe is incredibly flexible. Plus, it’s one of those meals where leftovers taste just as amazing, if not better, the next day!