This seafood boil sauce is incredibly versatile and can be served poured over cooked shrimp, crab legs, corn, and sausage. Or as a dipping sauce for cooked prawns, lobster or langoustines. Try mixing with mayonnaise for a creamy sandwich spread.It’s also wonderful with steak or chicken It’s a great way to add flavour to your seafood dishes, whether you’re cooking at home or outdoors on the BBQ. There are so many possibilities! This seafood boil sauce recipe is simple to follow and easily adjusted to your own preference.

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