Tag: 100g

Vegan Plan on Instagram: “”GET The Complete Plant Based Cookbook – Over 100+ Delicious Vegan Recipes Including 30-day Meal Plans” LINK IN BIO 🔗 @vegan.planvn KOREAN STYLE CAULIFLOWER 😋 By @fitgreenmind You don’t like veggies? We’ll then you have to try this cauliflower! It’s crispy baked and covered with this spicy Gochujang sauce, you’ll love it! 😋 RECIPE (4 servings, 30min prep time): -1 cup (130g) flour -1 cup (250ml) water -salt and pepper to taste Mix -1 Cup (100g) breadcrumbs -1 head cauliflower (cut in florets) COAT it in the batter/THEN breadcrumbs/BAKE at 180C/360F for 25mins Sauce: -2 Tbsp Gochujang -3 Tbsp ketchup -1/4 cup (60g) agave syrup -1/4 cup (50g) brown sugar -2 Tbsp light soy sauce -1 Tbsp sesame oil -2 cloves minced garlic Heat it up whilst stirring. Pour over the baked cauliflower and toss. Comment “😍” if you want to try this! . . #veganworldshare #veganfeed #veganproblems #vegantips #vegangram #vegandinners #veganyum #veganrecipies #veganlover #veganislife #veganhealthy #veganinstaclub #veganrecovery #veganeatsplease #veganheaven #veganteen #veganweek #veganlifestlye #veganeasy #veganrecipeshare #veganrecipeideas #simplevegan #veganrules #veganeating #veganrecepies #vegansoninstagram #veganraw”

Source by greg1801

Auntie Regina’s Waakye/ Sorghum Leaves 100g

Description Make your authentic Waakye in the traditionally way, boiled with dried red sorghum leave Will change white rice into brown rice after cooking to make Waakye (brown) rice. Description/Taste Sorghum bicolor L. Moench is a tall grass species that is primarily cultivated for its grain, but this article focuses on the uses of the…

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