Garlic Butter Steak Bites with Parmesan Cream Sauce – Bad Batch…

Garlic Butter Steak Bites smothered in a rich parmesan cream sauce. These tender steak bites are pan seared in a cast iron skillet, tossed in aromatic garlic butter and drizzled in the most luscious sauce. Serve this comforting dish over cheesy mashed potatoes with a green on the side. Source by jzdrale1

Small Batch Cinnamon Swirl Pumpkin Bread

Fall baking isn’t complete without pumpkin bread and this Small Batch Pumpkin Bread recipe with a cinnamon swirl crunch topping is a must for the season!  This is an easy recipe that makes 5 individual loaves, or 2 mini loaves that are tender, moist, and full of all the fall flavors. Source by cupcakedeluxe

Garlic Parmesan Chicken Skewers – Bad Batch Baking – Restaurant…

Tender fall-apart chicken skewers are basted with a homemade garlic parmesan sauce throughout the cooking process and easily prepared in an air fryer.Enjoy as an appetizer or serve over a bed of rice and veggies spread with leftover garlic parmesan butter**SEE NOTES for oven or grill isntructions** Source by sdumpling

Authentic Southern Shrimp and Grits – Bad Batch Baking -…

If you’re looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you’ve made. It’s bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it’s all drizzled in a creamy sauce made from those pan drippings. This recipe…