Tag: PASTRY

strawb puff pastry danishes

These delicious Vegan Strawberry Cream Danishes are perfect for Valentines Day breakfast. They are sure to put a smile on your loved ones face! Source by alessacastro96

Tomato Tartlets with Puff Pastry

Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party. Source by acraasch

Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

Hello there, food enthusiasts! Welcome to another delightful recipe that promises to tantalize your taste buds. Today, we’re diving into a savory creation that combines the rich, tangy flavor of blue cheese with the earthy crunch of walnuts and the aromatic touch of fresh thyme. Let’s get started on this culinary adventure together! Source by…

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Tomato Tartlets with Puff Pastry

Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party. Source by luciecharlotteb

Tomato Tartlets with Puff Pastry

Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party. Source by melrondy

Karpatka Cake (Polish Carpathian Cream Cake Made with Choux Pastry)

Karpatka, one of the most popular Polish cakes, has two layers of choux pastry sandwiched with a decadent vanilla cream filling. A dusting of powdered sugar on top helps the rustic pâte à choux resemble the snow-capped Carpathian Mountains in Poland. Source by anrirensburg