Edited by Marie Sokolowski and Irene Jasinski Illustrated by Stanley Legun The book contains US measurements and is available in two formats, hard cover and soft cover. Much time and effort has been spent in research and study of old Polish cookbooks and in collecting recipes from good Polish cooks in America. First published in…
Tag: Polish
Authentic Polish Pierogi with Potatoes and Cheese
These Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie) are the real deal. Traditional Polish dish at its best! Try this recipe and never buy pierogi again. They are amazing. Source by bethiemae99
BIGOS STEW (POLISH HUNTER’S STEW)
Source by shanghi20
Homemade Polish Pierogies Recipe (Freezer Friendly)
This Polish pierogies recipe came from a grandma my sister-in-law took care of. These are authentic as can be coming from a Polish lady herself! Fill them with mashed potatoes or sour kraut! Source by bmfaust22
Polish Cabbage Rolls
Source by bkfarmgirl
Authentic Polish Potato and Cheese Pierogi (Ruskie)
Source by daziedoodles
Polish Recipes to Make Your Grandmother Proud
Rooted in tradition, this collection of Polish recipes features brothy borscht, hearty pierogi, smoky kielbasa, and lots and lots of cabbage. Source by janicebalcer
Polish Pasta Casserole
The nice thing about casserole is you could have it every day of the year and never have to repeat the same one twice. There are endless combinations of ingredients to try out, and while Source by tazpoohbearfrog
Karpatka Cake (Polish Carpathian Cream Cake Made with Choux Pastry)
Karpatka, one of the most popular Polish cakes, has two layers of choux pastry sandwiched with a decadent vanilla cream filling. A dusting of powdered sugar on top helps the rustic pâte à choux resemble the snow-capped Carpathian Mountains in Poland. Source by anrirensburg
Polish Stuffed Cabbage Rolls (Golabki) in Tomato Sauce
Source by sophiajackson0431