Edited by Marie Sokolowski and Irene Jasinski Illustrated by Stanley Legun The book contains US measurements and is available in two formats, hard cover and soft cover. Much time and effort has been spent in research and study of old Polish cookbooks and in collecting recipes from good Polish cooks in America. First published in…
Tag: Updated
Norwegian Kringla Recipe – Updated | My Other More Exciting Self
Source by jadelucille7